Description
INGREDIENTS:
Base: Sweet rice flour, Brown rice flour, White rice flour, Sorghum flour, Potato starch, Arrowroot flour, Millet flour, Potato flour, Xanthan gum, Vanilla soy milk (filtered water, soybeans*, cane sugar*, canola oil*, natural flavour, sea salt, xanthan gum, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Vegan butter sticks (oil blend (palm, soybean, canola, flax, olive oil), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), Sugar, White chocolate (cocoa butter (cocoa butter 100% deodorized, possible traces of soya lecithin), icing sugar (sugar, corn starch), coconut milk powder (coconut milk, tapioca maltodextrin, gum acacia), vanilla powder (natural vanilla bean extractives, evaporated cane juice, silica, cellulose), salt), Raspberries, Tapioca flour, Canola oil, Baking powder (tapioca starch, cream of tartar, baking soda), Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Lemon juice (water, concentrated lemon juice, sulphites, lemon oil), Salt. *organic
Topping: Cocoa butter (cocoa butter 100% deodorized, possible traces of soya lecithin), Icing sugar (sugar, corn starch), Coconut milk powder (coconut milk, tapioca maltodextrin, gum acacia), Vanilla powder (natural vanilla bean extractives, evaporated cane juice, silica, cellulose), Salt.
