Description
INGREDIENTS
Pumpkin Spice Muffins
Base: Sorghum flour, Sugar, Pumpkin puree, Potato starch, Pumpkin seeds. Canola oil, Water, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Baking soda, Baking powder (tapioca starch, cream of tartar, baking soda), Xanthan gum, Cinnamon, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Nutmeg, Salt, Apple cider vinegar.
Topping: Pumpkin seeds.
Pumpkin Chocolate Chip Muffins
Base: Sorghum flour, Sugar, Pumpkin puree, Potato starch, Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Canola oil, Water, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Baking soda, Baking powder (tapioca starch, cream of tartar, baking soda), Xanthan gum, Cinnamon, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Nutmeg, Salt, Apple cider vinegar.
Topping: Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Pumpkin seeds.
