Cupcakes – Maple Bacon

CAD $4.25

The absolute perfect combination of sweet and savoury. All Dads are sure to love this flavour!

These cupcakes are available with either a chocolate or vanilla cake base and have a maple icing with housemade coconut bacon on top!

*Not available for delivery

This product is currently out of stock and unavailable.

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Description

INGREDIENTS
Maple Bacon Cupcakes – Chocolate BASE
Cake – Sugar, sorghum flour, tapioca flour, cocoa powder, water, canola oil, vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), egg replacer (potato starch, tapioca starch, baking powder, baking soda), baking powder, sodium bicarbonate, salt, xanthan gum, apple cider vinegar (contains sulphites).
Icing – Icing sugar (sugar, corn starch), vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), vegan cream cheese (water, expeller processed natural oil blend (soy, palm fruit, olive), maltodextrin, non-GMO soy protein, tofu, non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan), sugar*, salt), vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), maple extract (propylene glycol, water, natural and artificial flavors, maple syrup) *organic
Topping – coconut bacon (coconut flakes, tamari (water, soybeans, salt, alcohol, aspergillus oryzae, bacterial culture), liquid smoke (water, natural hickory smoke flavour, vinegar, molasses, caramel colour, salt), maple syrup)

Maple Bacon Cupcakes – Vanilla BASE
Cake – Soy milk (filtered water, whole soybeans*, cane sugar*, sunflower oil* and/or canola oil*, calcium carbonate, natural flavours, sea salt, xanthan gum, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12, thiamine, niacin, vitamin B6, pantothenate), cane sugar, sorghum flour, tapioca flour, water, canola oil, , egg replacer (potato starch, tapioca flour, baking powder, baking soda), baking powder, sodium bicarbonate, salt, xanthan gum, lemon juice (water, concentrated lemon juice, sulphites, lemon oil), vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)). *organic
Icing – Icing sugar (sugar, corn starch), vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), vegan cream cheese (water, expeller processed natural oil blend (soy, palm fruit, olive), maltodextrin, non-GMO soy protein, tofu, non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan), sugar*, salt), vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), maple extract (propylene glycol, water, natural and artificial flavors, maple syrup) *organic
Decoration – coconut bacon (coconut flakes, tamari (water, soybeans, salt, alcohol, aspergillus oryzae, bacterial culture), liquid smoke (water, natural hickory smoke flavour, vinegar, molasses, caramel colour, salt), maple syrup)

Additional information

Base Cake Flavour

Vanilla, Chocolate

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