Description
INGREDIENTS
Base: Sweet rice flour, Brown rice flour, White rice flour, Sorghum flour, Potato starch, Arrowroot flour, Millet flour, Potato flour, Xanthan gum, Vegan butter (modified palm and palm kernel oil, canola oil, water, salt, pea protein, soy lecithin, citric acid, natural flavour, beta carotene), Icing sugar (sugar, corn starch), Tofu (water, soybeans*, calcium sulphate, magnesium chloride), Lemon zest, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid). *organic
Filling: Coconut milk (coconut*, filtered water, guar gum*), Sugar, Lemon juice (water, concentrated lemon juice, sulphites, lemon oil), Arrowroot starch, Vegan buttery spread (oil blend (modified palm, canola, and olive oils), water, salt, natural flavour, sunflower lecithin, canola lecithin, non-dairy lactic acid, annatto extract, Vitamin A palmitate (Vitamin A), Vitamin D, natural beta carotene), Lemon oil (sunflower oil*, lemon oil*), Salt, Lemon zest, Food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gums, modified corn starch, carrageenan, xanthan gum, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives, propylene glycol, glycerine, high fructose corn syrup, maltodextrin, dextrose). *organic
Topping: Sugar, Chickpea brine (garbanzo beans*, water, kombu seaweed), Water, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Cream of tartar, Xanthan gum, Salt. *organic
