Doughnut – Mississippi Mud Pie

CAD $6.75

Our take on Mississippi Mud Pie but in donut form!

This chocolate mousse filled donut is also vegan, gluten free, nut free, and kosher!

Available for a Limited Time – January 20 – 26

Out of stock

Description

INGREDIENTS

Doughnut: Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Millet flour, Sugar, Arrowroot flour, Tapioca flour, Canola oil, Sorghum flour, Vegan buttery spread (oil blend (modified palm, canola, and olive oils), water, salt, natural flavour, sunflower lecithin, canola lecithin, non-dairy lactic acid, annatto extract, Vitamin A palmitate (Vitamin A), Vitamin D, natural beta carotene), Water, Yeast, Baking powder (tapioca starch, cream of tartar, baking soda), Xanthan gum, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Ground flaxseed, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Salt, Baking soda. *organic

Filling: Tofu (water, soybeans*, calcium sulphate, magnesium chloride), Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Maple syrup, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid). *organic

Glaze & Topping: Sugar, Sweet rice flour, Brown rice flour, White rice flour, Sorghum flour, Potato starch, Arrowroot flour, Millet flour, Potato flour, Xanthan gum, Canola oil, Tofu (water, soybeans*, calcium sulphate, magnesium chloride), Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Cocoa powder, Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Salt, Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Vegan butter spread (canola oil, water, modified palm and palm kernel oils, salt, natural flavours, lactic acid, vitamin A palmitate (vitamin A), vitamin D, beta carotene, soy lecithin, calcium disodium),  Icing sugar (sugar, corn starch), Vegan butter (modified palm and palm kernel oil, canola oil, water, salt, pea protein, soy lecithin, citric acid, natural flavour, beta carotene), Tapioca flour, Brown sugar, Agave syrup, Water, Cinnamon, Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda.

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