Description
INGREDIENTS
CARROT
Cake:
Carrots, Sugar, Sorghum flour, Tapioca flour, Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Water, Canola oil, Vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Cinnamon, Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda, Xanthan gum, Salt, Lemon juice (water, concentrated lemon juice, sulphites, lemon oil), Clove. *organic
Icing & Topping:
Icing sugar (sugar, corn starch), Vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), Vegan cream cheese (water, expeller processed natural oil blend (soybean, palm fruit, olive), maltodextrin, non-GMO (soy protein, tofu), non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan, carrageenan), sugar*, salt), Vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), Food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives, propylene glycol, glycerin, high fructose corn syrup), Fondant (sugars (sugar, corn syrup), water, palm oil, gum tragacanth, natural & artificial flavours, titanium dioxide, cellulose gum, glycerin, modified corn starch, potassium sorbate, acetic acid). *organic
VANILLA
Cake:
Sugar, Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Sorghum flour, Tapioca flour, Water, Canola oil, Vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda, Xanthan gum, Salt, Lemon juice (water, concentrated lemon juice, sulphites, lemon oil). *organic
Icing & Topping:
Icing sugar (sugar, corn starch), Vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), Vegan cream cheese (water, expeller processed natural oil blend (soybean, palm fruit, olive), maltodextrin, non-GMO (soy protein, tofu), non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan, carrageenan), sugar*, salt), Vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), Food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives, propylene glycol, glycerin, high fructose corn syrup), Fondant (sugars (sugar, corn syrup), water, palm oil, gum tragacanth, natural & artificial flavours, titanium dioxide, cellulose gum, glycerin, modified corn starch, potassium sorbate, acetic acid). *organic
CHOCOLATE
Cake:
Sugar, Water, Sorghum flour, Tapioca flour, Cocoa powder, Canola oil, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda, Xanthan gum, Apple cider vinegar (contains sulphites), Salt.
Icing & Topping:
Icing sugar (sugar, corn starch), Vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), Vegan cream cheese (water, expeller processed natural oil blend (soybean, palm fruit, olive), maltodextrin, non-GMO (soy protein, tofu), non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan, carrageenan), sugar*, salt), Vanilla extract (water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites)), Food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives, propylene glycol, glycerin, high fructose corn syrup), Fondant (sugars (sugar, corn syrup), water, palm oil, gum tragacanth, natural & artificial flavours, titanium dioxide, cellulose gum, glycerin, modified corn starch, potassium sorbate, acetic acid). *organic
