Description
INGREDIENTS:
Chocolate Cake:
Sugar, Water, Sorghum flour, Tapioca flour, Cocoa powder, Canola oil, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda, Xanthan gum, Apple cider vinegar (contains sulphites), Salt.
Icing & Topping:
Icing sugar (sugar, corn starch), Vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), Vegan cream cheese (water, expeller processed natural oil blend (soybean, palm fruit, olive), maltodextrin, non-GMO (soy protein, tofu), non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan, carrageenan), sugar*, salt), Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Marshmallow extract (propylene glycol, water, artificial flavors, citric acid), Vegan marshmallows (sugars (cassava syrup, cane sugar), water, cassava starch, carrageenan, soy protein, natural vanilla flavour), Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Potato starch, Brown rice flour, Sorghum flour, Tapioca flour, Vegan buttery spread (oil blend (modified palm, canola, and olive oils), water, salt, natural flavour, sunflower lecithin, canola lecithin, non-dairy lactic acid, annatto extract, Vitamin A palmitate (Vitamin A), Vitamin D, natural beta carotene), Brown sugar, Agave syrup, Water, Cinnamon, Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda, Xanthan gum, Salt. *organic
