Hot Cross Buns

CAD $3.50

A modern take on an Easter classic. Tasty as is, or toasted with a little vegan butter or cream cheese.

Out of stock

Description

Ingredients:

Bun– Vegan buttery spread (oil blend (palm fruit, canola, olive), water, salt, natural flavour, sunflower lecithin, non-dairy lactic acid, annatto extract), sugar, soy milk (filtered water, soybeans*, cane sugar*, sunflower oil* and/or canola oil*, calcium carbonate, natural flavours, sea salt, xanthan gum, vitamin A palmitate, riboflavin, vitamin D, vitamin B12, thiamine, niacin, vitamin B6, pantothenate, zinc gluconate), vanilla extract(water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites), canola oil, yeast, sorghum flour, millet flour, arrowroot flour, tapioca starch, baking powder, baking soda, salt, xanthan gum, currants, raisins, mixed citrus peel, cinnamon, cloves, allspice, orange oil* (organic sunflower oil, organic orange oil), flaxseed. *organic
Cross topping – vegan buttery spread (vegetable oil blend (palm fruit, canola and olive), water, salt, natural flavour, sunflower lecithin, non-dairy lactic acid, annatto extract), sweet white rice flour, brown rice flour, white rice flour, sorghum flour, potato starch, arrowroot flour, xanthan gum, millet flour, potato flour, water.
Glaze – Agave, water

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