Hot Cross Buns

CAD $4.00

A modern take on an Easter classic. Tasty as is, or toasted with a little vegan butter or cream cheese.

Out of stock

Description

Ingredients:

Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Millet flour, Sugar, Canola oil, Arrowroot flour, Tapioca flour, Sorghum flour, Raisins, Vegan buttery spread (oil blend (modified palm, canola, and olive oils), water, salt, natural flavour, sunflower lecithin, canola lecithin, non-dairy lactic acid, annatto extract, Vitamin A palmitate (Vitamin A), Vitamin D, natural beta carotene), Currants, Yeast, Water, Candied citrus peel (orange and lemon peels, glucose, glucose-fructose, sodium benzoate, citric acid), Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Baking powder (tapioca starch, cream of tartar, baking soda), Xanthan gum, Ground flax, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Cinnamon, Salt, Baking soda, Natural orange oil, Allspice, Cloves, Brown rice flour, White rice flour, Potato starch, Potato flour, And/or Agave syrup. *organic