Decorate Your Own Sugar Cookie Kit – Easter Themed

CAD $18.00

A fun and yummy activity everyone will enjoy!

Each kit comes with:
– 6x Easter themed shaped cookies
– 1x bag of white sanding sugar
– 1x bag of spring colour sanding sugar mix
– 150g container of white royal icing
– 1x small piping bag

Directions
-Leave the icing at room temperature and re-whip before use for best results
-Fill pastry bag with icing and tie with elastic or twist top to stop icing from escaping
-Cut a the tip of the icing bag. Snip a very small amount and test. If you desire a thicker amount to come out, cut the tip a bit bigger. (Remember you can always make the hole bigger but not smaller!)
-Have fun decorating with the icing and sprinkles!
-Eat right away or leave to set for 8-10 hours
-Enjoy!

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Description

Ingredients:

Cookie – Cane sugar, white rice flour, arrowroot flour, applesauce, water, canola oil, baking soda, salt, xanthan gum, vanilla extract( water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites), lemon oil,(organic sunflower oil, organic lemon oil)*.
Icing – Icing sugar (sugar, corn starch), chickpea brine, lemon juice(water, concentrated lemon juice, sulphites
Sanding Sugar – (sugar, food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives, tapioca)

*Everything in this kit is SOY FREE too!*

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