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CAD $5.00

Grandmas classic recipe, made allergen free!

*SOY FREE*

Description

INGREDIENTS

Base & Topping – Gluten-free oats, Sweet rice flour, Brown rice flour, White rice flour, Sorghum flour, Potato starch, Arrowroot flour, Millet flour, Potato flour, Xanthan gum, Vegan buttery spread (oil blend (modified palm, canola, and olive oils), water, salt, natural flavour, sunflower lecithin, canola lecithin, non-dairy lactic acid, annatto extract, Vitamin A palmitate (Vitamin A), Vitamin D, natural beta carotene), Sugar, Canola oil, Water, Cinnamon, Salt, Baking powder (tapioca starch, cream of tartar, baking soda), Baking soda
Filling – Dried dates, Water, Lemon oil (sunflower oil*, lemon oil*), Natural orange oil, Salt. *organic