Cupcake 6 pack – Easter/Spring Inspired

CAD $25.50

Each 6 pack comes with:
2 x Vanilla Marigold Cupcakes
2 x Chocolate Egg Nest Cupcakes
2 x Fancy Carrot Cupcakes

NOT AVAILABLE FOR DELIVERY
NO MODIFICATIONS OR SPECIAL REQUESTS PLEASE

 

Out of stock

Description

Ingredients:

Carrot Cupcake
Cake – Carrots, cane sugar, sorghum flour, tapioca flour, soy milk (filtered water, soybeans*, cane sugar*, sunflower oil* and/or canola oil*, calcium carbonate, natural flavours, sea salt, xanthan gum, vitamin A palmitate, riboflavin, vitamin D, vitamin B12, thiamine, niacin, vitamin B6, pantothenate, zinc gluconate), water, canola oil, natural vanilla extract(water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites), egg replacer (potato starch, tapioca starch, baking powder, baking soda), cinnamon, baking powder, sodium bicarbonate, xanthan gum, salt, lemon juice (water, concentrated lemon juice, sulphites, lemon oil((organic sunflower oil, organic lemon oil)*), cloves. *organic.
Icing – Icing sugar (sugar, corn starch), vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), vegan cream cheese (water, expeller processed natural oil blend (soy, palm fruit, olive), maltodextrin, non-GMO soy protein, tofu, non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan), sugar*, salt), vanilla extract(water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites). *organic
Topping – Piped Carrot (Icing sugar (sugar, corn starch), vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), vegan cream cheese (water, expeller processed natural oil blend (soy, palm fruit, olive), maltodextrin, non-GMO soy protein, tofu, non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan), sugar*, salt), vanilla extract(water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites), food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives.)

Marigold Cupcakes (Available in vanilla ONLY)
Cake – Soy milk (filtered water, whole soybeans*, cane sugar*, sunflower oil* and/or canola oil*, calcium carbonate, natural flavours, sea salt, xanthan gum, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12, thiamine, niacin, vitamin B6, pantothenate), cane sugar, sorghum flour, tapioca flour, water, canola oil, , egg replacer (potato starch, tapioca flour, baking powder, baking soda), baking powder, sodium bicarbonate, salt, xanthan gum, lemon juice (water, concentrated lemon juice, sulphites, lemon oil), vanilla extract(water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites). *organic.
Icing – Icing sugar (sugar, corn starch), vegan butter spread (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), vegan cream cheese (water, expeller processed natural oil blend (soy, palm fruit, olive), maltodextrin, non-GMO soy protein, tofu, non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan), sugar*, salt), vanilla extract(water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites),food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives.) *organic
Topping– Sprinkles(sugar, edible gold powder)

Egg’s Nest Cupcakes (Available in chocolate ONLY)
Cake– Cane sugar, sorghum flour, tapioca flour, cocoa powder, water, canola oil, natural vanilla extract, egg replacer (potato starch, tapioca starch, baking powder, baking soda), baking powder, sodium bicarbonate, salt, xanthan gum, apple cider vinegar.
Icing – Icing sugar (sugar, corn starch), vegan butter sticks(oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), soy milk (filtered water, soybeans*, cane sugar*, sunflower oil* and/or canola oil*, calcium carbonate, natural flavours, sea salt, xanthan gum, vitamin A palmitate, riboflavin, vitamin D, vitamin B12, thiamine, niacin, vitamin B6, pantothenate, zinc gluconate), cocoa powder, vanilla extract water, propylene glycol, ethyl alcohol, natural flavours, caramel colour (sulfites). *organic
Topping– Toasted Coconut, white chocolate robin eggs (white chocolate (Sugar, palm kernel oil, natural flavour, sunflower lecithin (an emulsifier), salt, food dye food dye (water, sugar, and one or more of the following U.S. certified colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), titanium dioxide (E171), mica pigment, vegetable gum, modified corn starch, citric acid and less than 1/10 of 1% sodium benzoate and potassium sorbate as preservatives.)

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