Butter Tarts

CAD $3.50

Hold the phone! A vegan, gluten-free, nut-free, kosher butter tart? We won’t judge you as you eat another, and another, and another…

Out of stock



Crust Vegan butter (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), sweet rice flour, white rice flour, brown rice flour, tapioca starch, sorghum flour, potato starch, arrowroot flour, millet flour, potato flour, water, salt, apple cider vinegar, xanthan gum.

Filling – Corn syrup, soy milk (filtered water, soybeans*, cane sugar*, sunflower oil* and/or canola oil*, calcium carbonate, natural flavours, sea salt, xanthan gum, vitamin A palmitate, riboflavin, vitamin D, vitamin B12, thiamine, niacin, vitamin B6, pantothenate, zinc gluconate), sugar, vanilla extract, vegan buttery spread (oil blend (palm fruit, canola, olive), water, salt, natural flavour, sunflower lecithin, non-dairy lactic acid, annatto extract), salt. *organic


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